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Takeaway menu

Served daily between 12-5pm



Light Bites

Light Bites

Made fresh to order, please allow 1 day notice to prepare




Breads and oils

Our famous French baguette, with olive oil & balsamic vinegar

£5

Size

300 gr

£3

400 gr

£5
Breads and oils


spinach salad

Organic spinach salad, sprinkled with parmesan & pine nuts

£6

spinach salad


Roasted sweet potato, zucchini & carrot fries

Oven roasted sweet potato, zucchini & carrot fries

£8

Roasted sweet potato, zucchini & carrot fries


Fresh Tuna Salad

Fresh tuna salad sun gold cherry tomatoes & organic greens

£12

Fresh Tuna Salad


Aubergine rolls (4 pieces)

Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg

£11.50

Aubergine rolls (4 pieces)



MAINS

MAINS

Tell people more about the items in this section, e.g., all main courses can be made gluten free




Penne aglio e olio

Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil

£18.50

Penne aglio e olio


Handmade pumpkin ravioli

Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan

£18.50

Size

300 gr

£3

400 gr

£5
Handmade pumpkin ravioli


Potato filled gnocchi

Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves

£16.50

Potato filled gnocchi



Desserts

Desserts

Something sweet to end your meal.




Italian Profiterole Cup with Cioccolato & Cream

This indulgent dolce is, in our opinion, the perfect way to round off your meal. The soft choux bun encases a smooth, velvety cream and a generous smattering of rich cioccolato (chocolate) adorns the top. Ingredients Water, Glucose-fructose Syrup, Rehydrated Skimmed MILK, Sugar, Vegetable Oils (Sunflower, Coconut), EGGS, Vegetable Fats (Palm, Coconut), Glucose Syrup, Rehydrated EGG White, Low Fat Cocoa Powder, WHEAT Flour, Stabiliser Sorbitols, Chocolate (1%) (Cocoa Mass, Sugar), Starch (contains WHEAT), EGG Yolk, Modified Starch, Lactose (MILK), Emulsifiers, Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid, Esters of Mono and Diglycerides of Fatty Acids and Lecithins (contains SOYA), MILK Proteins, Salt, Raising Agents (Diphosphates, Sodium Carbonates and Ammonium Hydrogen Carbonate), Artificial Flavors (contains MILK), Thickener (Xanthan Gum)

£7.95

My New Option

Double portion for 2

£3
Italian Profiterole Cup with Cioccolato & Cream


Tiramisù

Combining creamy mascarpone cheese, rich coffee and deliciously smooth dark chocolate, this decadent dolce is sure to make you feel merry on a cold winter evening. The rich Marsala wine, which is infused throughout, INGREDIENTS:Allergens in BOLD & CAPITALISED: Tiramisù (100g): Water, Skimmed MILK, Vegetable Fat (Coconut, Palm, Cocoa Butter), Coffee (10.6%), Sugar, Glucose-Fructose Syrup, Mascarpone Cheese (Cream (MILK), MILK, Lactic Acid), WHEAT Flour, EGG, EGG Yolk, Butter (MILK), Stabiliser Sorbitols, Glucose Syrup, Pasteurised MILK, Alcohol, Dextrose, Modified Starch, Cocoa, Lactose, Sodium Alginate, Pectins, Xanthan Gum, Locust Bean Gum, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Fatty Acids), Lecithins (of Sunflower) and Polyglycerol Esters of Fatty Acids, Starch, MILK Proteins, Natural Flavourings, Raising Agents (Diphosphates and Sodium Carbonates), Salt, Maltodextrins

£7.95

Tiramisù

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